Late Night

Gluten Free/Vegan Options

Our menu is what sets us apart from the rest!

At lunch, we offer 50-cent tea, coffee or soda (Coke, Diet Coke, Sprite, ginger ale). Save on your lunch tab weekdays when you dine in!

We make all our own sauces, gravies, dressings, dips, and mashed potatoes.

We use authentic imported Irish bangers (sausage), we roast our own corned beef, we use wild salmon and have a large selection of vegetarian and gluten free options.

We offer traditional Irish favorites: Scotch eggs, shepherd’s pie, fish and chips (with excellent quality cod making it the best around), bangers and mash, corned beef and cabbage.

We offer a great burger, reuben, chicken salad and grilled chicken sandwiches – all big favorites!

Come and enjoy the creations of Chef Kristofer Reid!